Tej Patta/ Bay Leaves -50gm
₹30
Free delivery above ₹499 · Cool-ground in Raipur · Zip-lock packs, so nothing goes stale · As seen on Shark Tank India
Warm, fragrant spices, cool-ground for aroma. So your biryani makes its entrance when you lift the lid.
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A fragrant masala for the rice dish that likes to make an entrance. This cool-ground blend works through your biryani marinade and base, bringing warmth as the layers cook together. Use it for veg, chicken or mutton biryani as your recipe directs. Save the lid-lifting moment for the table.
Keep the lid on. Open it at the table.
A rich spice flavour for biryani, carrying through the filling and into the rice as it cooks.
A layered biryani spice aroma that rises as the pot is opened.
A ground spice blend for marinades, biryani fillings and rice dishes.
Spiced. Rice, filling and marinade affect how the spices come through; begin with the pack quantity and adjust any extra chilli.
Our purity and quality checks are backed by lab reports. Open the Lab reports tab on any product that has one to see what was tested and what came back.
One pack lasts days
Use this as a guide. The amount you need depends on your recipe and taste.
This is the ground spice blend. If your recipe calls for a whole-spice mix to temper in ghee, look for Shahi Biryani Masala Whole instead.
Yes. Stir it into the vegetable cooking base before layering with rice. Paneer, peas, carrots and beans give you several combinations to try.
It usually works well in the marinade or filling so the flavour spreads through the layers. Follow your recipe rather than scattering a large amount over finished rice.
Follow the rice method in your biryani recipe. Many layered recipes use partly cooked rice, while other methods cook rice and filling together with measured liquid.
Check the pack’s full ingredient and allergen declaration before choosing the blend if you need to avoid nuts, dairy or another ingredient.
Rice, filling and marinade affect how the spices come through; begin with the pack quantity and adjust any extra chilli.